Compost tea is widely recognized for its beneficial effects on crop growth and soil health. However, its efficacy varies depending on the composition of the feedstock and brewing conditions. This study investigates the chemical composition and agronomic impact of compost tea prepared from a commercial mixture of plant residues and animal manure. Standard chemical analyses, combined with solid-state 13C CPMAS NMR spectroscopy, were employed to characterize the organic chemistry of the feedstock. High-throughput sequencing of bacterial and eukaryotic rRNA gene markers was used to profile the microbiota. Compost tea was applied to three crops, Allium cepa, Beta vulgaris, and Lactuca sativa, grown in protected Mediterranean environments on volcanic soils. The 13C CPMAS NMR analysis revealed that the feedstock is predominantly composed of plant-derived tissues, including grass straw, nitrogen-fixing hay, and animal manure, with a significant presence of O-alkyl-C and di-O-alkyl-C regions typical of sugars and polysaccharides. Additionally, the chemical profile indicated the presence of an aliphatic fraction (alkyl-C), characteristic of lipids such as waxes and cutins. The compost tea microbiome was dominated by Pseudomonadota, with Pseudomonas, Massilia, and Sphingomonas being the most prevalent genera. Compost tea application resulted in significant yield increases, ranging from +21% for lettuce to +58% for onion and +110% for chard. Furthermore, compost tea application reduced slug damage and enhanced the shelf life of lettuce. These findings highlight the bio-stimulant potential of this standardized compost tea mixture across different vegetable crops.
Cryosols contain roughly 1700 Gt of Soil organic carbon (SOC) roughly double the carbon content of the atmosphere. As global temperature rises and permafrost thaws, this carbon reservoir becomes vulnerable to microbial decomposition, resulting in greenhouse gas emissions that will amplify anthropogenic warming. Improving our understanding of carbon dynamics in thawing permafrost requires more data on carbon and nitrogen content, soil physical and chemical properties and substrate quality in cryosols. We analyzed five permafrost cores obtained from the North Slope of Alaska during the summer of 2009. The relationship between SOC and soil bulk density can be adequately represented by a logarithmic function. Gas fluxes at -5 degrees C and -5 degrees C were measured to calculate the temperature response quotient (Q(10)). Q(10) and the respiration per unit soil C were higher in permafrost-affected soils than that in the active layer, suggesting that decomposition and heterotrophic respiration in ciyosols may contribute more to global warming. (C) 2014 Published by Elsevier B.V.