Cadmium (Cd) contamination in soil poses a significant environmental threat, reducing crop yields and compromising food safety. This study investigates the potential of selenium nanoparticles (Se-NPs) synthesized using wheat extract to mitigate Cd toxicity, reduce Cd uptake and mobility, and recover grain nutrient composition in wheat (Triticum aestivum L.). A pot experiment was conducted following a completely randomized design (CRD) with three replications. Treatments included control, four Se-NPs concentrations (10, 25, 50, and 100 ppm), four Cd stress levels (25, 50, 75, and 100 ppm), and their combined interactions. Various physiological, biochemical, and agronomic parameters were analyzed to assess the mitigation potential of Se-NPs against Cd toxicity in wheat. Se-NPs (36.77 nm) were characterized using FTIR, confirming functional groups for stabilization, XRD verifying crystallinity and size via the Scherrer Equation, SEM revealing spherical morphology, and EDX confirming selenium as the predominant element with minor trace elements. Under 50 ppm Cd stress, Se-NPs at 25 ppm reduced days to anthesis by 8.16 % and mitigated a 45.13 % decrease in plant height. Grain yield, which declined by 90.86 % under Cd stress, was restored by 90.86 % with 10 ppm Se-NPs. Additionally, Se-NPs improved thousand kernel weight by 32.71 %, counteracting a 25.92 % reduction due to Cd stress. Antioxidant enzyme activities, including SOD and CAT, increased by up to 333.79 % in roots with Se-NP treatment, while oxidative stress markers decreased by 28 %. Moreover, Se-NPs effectively mitigated Cd uptake and reduced its mobility within the plant. Grain protein content improved by 16.89 %, and carbohydrate levels were maintained at 4.61 % despite Cd exposure. These findings indicate that Se-NPs enhance crop resilience, supporting sustainable food production in Cd-contaminated environments.

Endophytes generally increase antioxidant contents of plants subjected to environmental stresses. However, the mechanisms by which endophytes alter the accumulation of antioxidants in plant tissues are not entirely clear. We hypothesized that, in stress situations, endophytes would simultaneously reduce oxidative damage and increase antioxidant contents of plants and that the accumulation of antioxidants would be a consequence of the endophyte ability to regulate the expression of plant antioxidant genes. We investigated the effects of the fungal endophyte Epichlo & euml; gansuensis (C.J. Li & Nan) on oxidative damage, antioxidant contents, and expression of representative genes associated with antioxidant pathways in Achnatherum inebrians (Hance) Keng plants subjected to low (15%) and high (60%) soil moisture conditions. Gene expression levels were measured using RNA-seq. As expected, the endophyte reduced the oxidative damage by 17.55% and increased the antioxidant contents by 53.14% (on average) in plants subjected to low soil moisture. In line with the accumulation of antioxidants in plant tissues, the endophyte increased the expression of most plant genes associated with the biosynthesis of antioxidants (e.g., MIOX, crtB, gpx) while it reduced the expression of plant genes related to the metabolization of antioxidants (e.g., GST, PRODH, ALDH). Our findings suggest that endophyte ability of increasing antioxidant contents in plants may reduce the oxidative damage caused by stresses and that the fungal regulation of plant antioxidants would partly explain the accumulation of these compounds in plant tissues.