Microplastics (MPs) are an emerging global change factor with the potential to affect key agroecosystem services. Yet, MPs enter soils with highly variable properties (e.g., type, shape, size, concentration, and aging duration), reflecting their heterogeneous chemical compositions and diverse sources. The impacts of MPs with such varying properties on agroecosystem services remain poorly understood, limiting effective risk assessment and mitigation efforts. We synthesized 6315 global observations to assess the broad impacts of microplastic properties on key agroecosystem services, including crop productivity and physiology, soil carbon sequestration, nutrient retention, water regulation, and soil physical and microbial properties. MPs generally caused significant declines in aboveground productivity, crop physiology, water-holding capacity, and nutrient retention. However, the direction and magnitude of these effects varied considerably depending on the specific properties of MPs. The hazards posed by MPs to aboveground productivity, antioxidant systems, and root activity were size- and dose-dependent, with larger particles at higher concentrations inducing greater damage. Prolonged microplastic exposure impaired crop photosynthesis and soil nutrient retention, but most other ecosystem services (e.g., belowground productivity, antioxidant systems, and root activity) showed gradual recovery over time. Fiber-shaped MPs positively influenced crop aboveground and belowground productivity and soil carbon sequestration, potentially due to their linear configuration enhancing soil aggregation and connectivity. Polymer type emerged as the most prominent driver of the complex and unpredictable responses of agroecosystem services to MPs, with biodegradable polymers unexpectedly exerting larger negative effects on crop productivity, root activity, photosynthesis, and soil nutrient retention than other polymers. This synthesis underscores the critical role of microplastic properties in determining their ecological impacts, providing essential insights for property-specific risk assessment and mitigation strategies to address microplastic pollution in agroecosystems.

Agricultural practices that lead to soil carbon sequestration may be a win-win strategy for mitigating global warming and improving soil fertility and resource use efficiency. The mechanisms through which soil organic carbon (SOC) concentration affects crop yields are numerous but difficult to separate. The objective of this study was to disentangle these processes and estimate to what extent the yield response to SOC is mainly driven by changes in physical or biochemical properties and processes. This was achieved by analysing the response of yields in continuous maize to SOC concentrations during 20 years (2000-2019), which had evolved in 14 experimental treatments in a Swedish long-term field experiment at Ultuna since 1956, ranging from 0.94% to 3.65% in the topsoil (0-20 cm). Average maize yields during this period varied between 1.9 and 8.4 Mg dry mass per hectare in the different treatments. The treatments comprise applications of different mineral nitrogen (N) fertilizers and organic amendments and combinations thereof. Our analysis showed that maize yield in the treatments that were not severely limited by nitrogen supply or soil acidity increased by 16% for each percentage unit increase in SOC. We applied the widely used concept of critical N concentration in plant biomass to diagnose the N status in maize in the different treatments (N nutrition index [NNI]) and parameterized a response function between yield and pH (RpH). Dry soil bulk density (BD) was used as a proxy for soil physical properties. These three variables NNI, RpH and BD explained 95% of the variation in maize yields among treatments. Further analysis of the relationship between BD, SOC and plant available water capacity revealed that about two thirds of the yield increases in response to SOC change could be ascribed to associated changes in soil physical properties. Our analysis suggests that the extra storage capacity of water, which increased by up to 15 mm in the topsoil for each unit percentage increase in SOC, was the main driver for the observed yield responses. We conclude that measures for increasing SOC in soils most likely are an effective adaptation strategy for reducing the risk of crop damage during dry spells, which probably are becoming more frequent in the future due to climate change, even in relatively humid climates as in Sweden. After about six decades of different agricultural management, soil organic carbon (SOC) concentrations differed by up to a factor of four between the treatments in a Swedish field trial. Crop yields increased by 16% for each unit percentage of SOC increase in the high-N treatments and by 14% in the low-N treatments. image

Surface albedo and soil carbon sequestration are influenced by agricultural management practices which impact the Earth's radiation budget and climate change. In this study we investigate the impact of reduced summer fallowing and reduced tillage in the Canadian Prairies on climate change by estimating the change in radiative forcing due to albedo and soil carbon sequestration. Seasonal variations of albedo, which are dependent on agricultural management practices and soil colour in three soil zones, were derived from 10-day composite 250-m Moderate Resolution Imaging Spectroradiometer (MODIS) data. Using this information, we found an overall increase of surface albedo due to the conversion from summer fallowing to continuous cropping and from conventional tillage (CT) to either no-tillage (NT) or reduced tillage (RT). The increase was dependent on soil brightness, type of vegetation and snow cover. Using data from the Census of Agriculture and taking into consideration both albedo and soil carbon changes, we estimated that from 1981 to 2016, the total radiative forcing for the cropland area in the Canadian Prairies was -405 mu W m(-2) due to the conversion of CT to either NT or RT and about 70% was due to the change in albedo. During the same period, the total radiative forcing was -410 mu W m(-2) due to a reduction in the area under summer fallow and about 62% was due to the change in albedo. The equivalent atmospheric CO2 drawdown from these two management changes from albedo change was about 7.8 and 8.7 Tg CO2 yr(-1), respectively. These results demonstrate that it is important to consider both the changes of soil carbon and surface albedo in evaluating climate change impacts due to agricultural management practices. (C) 2020 Elsevier B.V. All rights reserved.

World soils and terrestrial ecosystems have been a source of atmospheric abundance of CO2 ever since settled agriculture began about 10-13 millennia ago. The amount of CO2-C emitted into the atmosphere is estimated at 136 +/- 55 Pg from terrestrial ecosystems, of which emission from world soils is estimated at 78 +/- 12 Pg. Conversion of natural to agricultural ecosystems decreases soil organic carbon (SOC) pool by 30-50% over 50-100 years in temperate regions, and 50-75% over 20-50 years in tropical climates. The projected global warming, with estimated increase in mean annual temperature of 4-6 degrees C by 2100, may have a profound impact on the total soil C pool and its dynamics. The SOC pool may increase due to increase in biomass production and accretion into the soil due to the so-called CO2 fertilization effect, which may also enhance production of the root biomass. Increase in weathering of silicates due to increase in temperature, and that of the formation of secondary carbonates due to increase in partial pressure of CO2 in soil air may also increase the total C pool. In contrast, however, SOC pool may decrease because of: (i) increase in rate of respiration and mineralization, (ii) increase in losses by soil erosion, and (iii) decrease in protective effects of stable aggregates which encapsulate organic matter. Furthermore, the relative increase in temperature projected to be more in arctic and boreal regions, will render Cryosols under permafrost from a net sink to a net source of CO2 if and when permafrost thaws. Thus, SOC pool of world soils may decrease with increase in mean global temperature. In contrast, the biotic pool may increase primarily because of the CO2 fertilization effect. The magnitude of CO2 fertilization effect may be constrained by lack of essential nutrients (e.g., N, P) and water. The potential of SOC sequestration in agricultural soils of Europe is 70-190 Tg C yr(-1). This potential is realizable through adoption of recommended land use and management, and restoration of degraded soils and ecosystems including wetlands.