The increasing environmental concerns regarding plastic waste, especially in agriculture, have driven the search for sustainable alternatives. Agricultural plastics, such as mulching films and greenhouse covers, are heavily reliant on petrochemical-derived materials, which persist in the environment and contribute to long-term pollution. This study explores the use of biodegradable biocomposites made from steam explosion-treated chicken feathers and various polymer matrices to address these issues. Chicken feathers, a waste by-product of the poultry industry, present an excellent biodegradability as a result of the steam explosion treatment and contain nitrogen, potentially enhancing soil fertility. The biocomposites were characterized by thermal stability, mechanical properties, and biodegradability, and ecotoxicity assessments were carried out studying the incorporation of feathers into the soil. Results showed that the incorporation of treated chicken feathers increased the water absorption capacity of the composites, promoting faster disintegration and biodegradation. In particular, biocomposites made with polyhydroxyalkanoates and Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) exhibited a significant increase in degradation rates, from 3-10% in the first month for pure matrices to 40-50% when reinforced with treated feathers. Meanwhile, those made from polylactic acid showed slower degradation. Furthermore, the addition of feathers positively influenced crop growth at low concentrations, acting as a slow-release fertilizer. However, high concentrations of feathers negatively affect plant growth due to excess nitrogen. These findings highlight the potential of poultry feathers as a valuable, sustainable filler for agricultural bioplastics, contributing to waste valorization and environmentally friendly farming practices.

This study introduces biodegradable nursery bags using poly(lactic acid) (PLA), a widely used biodegradable polymer, and spent coffee grounds (SCGs), a byproduct of the brewing process in the coffee industry. SCGs were oil-extracted to produce extracted spent coffee grounds (exSCGs), which were characterized by their physical properties, chemical functionality, and thermal behavior. The exSCGs were blended with PLA at loadings of 5, 10, and 15 wt%. Analysis showed that exSCGs retained 3-5 wt% residual coffee oil, exhibiting a lower surface area (1.1163 m(2)/g) compared to SCGs (1.5010 m(2)/g), along with a higher pore volume (1.148 x 10(-3) cm(3)/g) and pore size (similar to 410 nm). All PLA/exSCG bio-composite films displayed a light brown color, well-dispersed exSCG particles, and excellent UV light barrier properties, with transmittance reduced to 1-2%. The residual coffee oil acted as a plasticizer, reducing the glass transition temperature, melting temperature, and crystallinity with increasing exSCG content. Mechanical testing revealed enhanced flexibility compared to neat PLA. Soil burial tests showed increased biodegradability with higher exSCG content, supported by SEM analysis revealing cracks around exSCG particles. The PLA/exSCG blend containing 10 wt% exSCGs exhibited optimal performance, with a significant increase in melt flow index (from 4.22 to 8.17 g/10 min) and approximately double the melt strength of neat PLA, balancing processability and mechanical properties. This innovation provides a sustainable alternative to plastic nursery bags, addressing waste valorization and promoting eco-friendly material development for agricultural applications.