Overgrazing is the primary human-induced cause of soil degradation in the Caatinga biome, intensely threatening lands vulnerable to desertification. Grazing exclusion, a simple and cost-effective practice, could restore soils' ecological functions. However, comprehensive insights into the effects of overgrazing and grazing exclusion on Caatinga soils' multifunctionality are lacking. This study examines (i) how overgrazing impacts multiple soil indicators, functions, and overall soil health (SH) and (ii) whether natural early forest growth post-grazing exclusion enhances critical soil functions for ecosystem restoration. We compared preserved dense forests, longterm overgrazed pastures (over 30 years), and young fenced-off open forests (three years old) along a longitudinal transect in the Caatinga biome: 36 degrees W (Sao Bento do Una), 37 degrees W (Sertania), and 40 degrees W (Araripina). Soil samples from the 0-20 cm layer were analyzed for thirteen physical, chemical, and biological indicators for a structured SH assessment, calculating index scores based on soil functions. Forest-to-pasture transition and subsequent overgrazing consistently compacted the soils and decreased nitrogen, carbon (C), microbial biomass C, and glomalin protein, thus degrading the soil's physical, chemical, and biological functions. Regionally, this conversion depleted 14.7 Mg C ha(-1) and reduced overall SH scores by 18%, severely impacting biological functions ( e.g.,-43% for sustaining biological activity). No significant differences in functions or SH were found between grazed pastures and open forests. SH scores and C stocks were highly interrelated (r > 0.5; p < 0.001), suggesting that C losses and SH deterioration were closely aligned. We conclude that overgrazing degrades soil multifunctionality and health across the Caatinga biome, with biological functions most severely damaged and legacies obstructing soil recovery for up to three years of grazing exclusion. Future SH studies should include open forest chronosequences with older ages and active restoration practices ( e.g., planting trees or green manure) to enhance Caatinga's ecological restoration knowledge and efforts.
AimHigh temperatures during forest fires can cause significant damage to tropical dry forest areas and alter their ecological stability, particularly by affecting seed viability and seedling emergence. This study evaluates the seedling emergence response of 18 dry forest species to fire-simulated temperatures, aiming to assess their potential for restoration in fire-prone Colombian ecosystems.LocationThe seeds used in this study were obtained from three tropical dry forests in Colombia.MethodsA total of 9832 seeds from 18 dry forest species were collected directly from the soil seed bank in three tropical dry forests in Colombia. These seeds were then exposed to simulated forest fire temperatures (100 degrees C, 150 degrees C, and 200 degrees C) for 10 min. Seed viability was analyzed using the 2,3,5-triphenyl tetrazolium chloride reagent (tetrazolium test) and assessed using a generalized linear model. Seedling emergence and mean emergence time were evaluated using one-way analysis of variance (ANOVA) with temperature treatments as factors.ResultsThe study revealed that seedling emergence significantly decreased with higher heat shock temperatures. Notably, Hura crepitans and Parkinsonia aculeata tolerated temperatures up to 100 degrees C, while Caesalpinia pulcherrima and Enterolobium cyclocarpum showed increased emergence at that temperature. Based on their emergence responses, species were classified as stimulated, tolerant, sensitive, or vulnerable. Seed viability declined with rising temperatures, and the mean emergence time increased in species like Cordia alba, Crescentia cujete, and Lonchocarpus violaceus.ConclusionsThis study shows that heat shocks at 150 degrees C and 200 degrees C significantly reduced seed bank viability for most Colombian dry forest species. However, Caesalpinia pulcherrima and Enterolobium cyclocarpum were stimulated by 100 degrees C heat shocks, while Hura crepitans and Parkinsonia aculeata showed no adverse effects. Vulnerable species like Coccoloba acuminata and Pithecellobium dulce exhibited no viable seeds at higher temperatures, suggesting potential local extinctions. These results emphasize the need to focus on heat-tolerant species for restoration efforts in fire-prone ecosystems.