Global warming leads to the melting of permafrost, affects changes in soil microbial community structures and related functions, and contributes to the soil carbon cycle in permafrost areas. Located at the southern edge of Eurasia's permafrost region, the Greater Khingan Mountains are very sensitive to climate change. Therefore, by analyzing the bacterial community structure, diversity characteristics, and driving factors of soil profiles (active surface layer, active deep layer, transition layer, and permafrost layer) in this discontinuous permafrost region, this research provides support for the study of the carbon cycling process in permafrost regions. The results show that the microbial diversity (Shannon index (4.81)) was the highest at 0-20 cm, and the Shannon index of the surface soil of the active layer was significantly higher than that of the other soil layers. Acidobacteria and Proteobacteria were the dominant bacteria in the active layer soil of the permafrost area, and Chloroflexi, Actinobacteria, and Firmicutes were the dominant bacteria in the permafrost layer. Chloroflexi made the greatest contribution to the bacterial community in the permafrost soil, and Bacteroidota made the greatest contribution to the bacterial community in the active surface soil. The structure, richness, and diversity of the soil bacterial community significantly differed between the active layer and the permafrost layer. The number of bacterial species was the highest in the active layer surface soil and the active layer bottom soil. The difference in the structure of the bacterial community in the permafrost soil was mainly caused by changes in electrical conductivity and soil-water content, while that in the active layer soil was mainly affected by pH and soil nutrient indices. Soil temperature, NO3--N, and pH had significant effects on the structure of the bacterial community. The active layer and permafrost soils were susceptible to environmental information processing and genetic information processing. Infectious disease: the number of bacterial species was significantly higher in the surface and permafrost layers than in the other layers of the soil. In conclusion, changes in the microbial community structure in soil profiles in discontinuous permafrost areas sensitive to climate change are the key to soil carbon cycle research.

Freeze-thaw desertification (FTD) as a specific land degeneration form in high elevations is intensifying in alpine meadows due to climate change and human activities. It causes the formation of desertified patches (DPs), and further aggravating alpine meadow patchiness and impairing ecosystem functions such as water conservation, carbon sequestration and biodiversity maintenance. However, the impacts of FTD on the patch pattern, soil properties, and vegetation succession of alpine meadows and the elevation differences of these impacts still lack a comprehensive understanding. Here, we analyzed the patch patterns, soil and vegetation characteristics in typical FTD regions in the Qilian Mountains using aerial photography and field investigations along an elevation gradient. Our results indicated that, as elevation increases, the fragmentation of alpine meadows caused by FTD intensified, which was related to the elevational differentiation of freeze-thaw cycles and soil water holding capacity. DPs not only led to a decrease in soil water holding capacity and an increase in bulk density, but also caused surface soil sandification. Among them, the weakening of soil water holding capacity by DPs was particularly serious in high elevations. Additionally, the degradation of the original vegetation species com-munities in DPs caused the significant loss of vegetation cover, biomass and soil organic carbon, and made DPs exhibit certain alpine desert steppe characteristics, whereas the vegetation diversity of DPs had an increase at low elevations. Our findings highlight the significant impacts of FTD on the water conservation function and vegetation diversity of alpine meadows, and it is necessary to apply ecological protection measures to control DPs expansion such as fenced grazing, biological control and land cover (crop, vegetation, degradable plastic mulch, etc.).

The continuing warming of the climate system is reducing snow cover depth and duration worldwide. Changes in snow cover can significantly affect the soil microclimate and the functioning of many terrestrial ecosystems across latitudinal and elevational gradients. Yet, a quantitative assessment of the effects of snow cover change on soil physicochemical and biotic properties at large or regional scales is lacking. Here, we synthesized data of 3286 observations from 99 publications of snow manipulation studies to evaluate the effects of snow removal, addition, and compaction on soil physicochemical and biotic properties in winter and in the following growing season across (sub)arctic, boreal, temperate, and alpine regions. We found that (1) snow removal significantly reduced soil temperature by 2.2 and 0.9 degrees C in winter and in the growing season, respectively, while snow addition increased soil temperature in winter by 2.7 degrees C but only by 0.4 degrees C in the following growing season whereas snow compaction had no effect; (2) snow removal had limited effects on soil properties in winter but significantly affected soil moisture, pH, and carbon (C) and nitrogen (N) dynamics in the growing season; (3) snow addition had significant effects on soil properties both in winter (e.g., increases in soil moisture, soil C and N dynamics, phosphorus availability, and microbial biomass C and N) and in the growing season (e.g., increases in mineral N, microbial biomass C and N, and enzyme activities); and (4) the effects of snow manipulation on soil properties were regulated by moderator variables such as ecosystem type, snow depth, latitude, elevation, climate, and experimental duration. Overall, our results highlight the importance of snow cover-induced warmer microclimate in regulating soil physicochemical and biotic properties at regional scales. These findings are important for predicting and managing changes in snow-covered ecosystems under future climate change scenarios.

Background Soil microorganisms in the thawing permafrost play key roles in the maintenance of ecosystem function and regulation of biogeochemical cycles. However, our knowledge of patterns and drivers of permafrost microbial communities is limited in northeastern China. Therefore, we investigated the community structure of soil bacteria in the active, transition and permafrost layers based on 90 soil samples collected from 10 sites across the continuous permafrost region using high-throughput Illumina sequencing. Results Proteobacteria (31.59%), Acidobacteria (18.63%), Bacteroidetes (9.74%), Chloroflexi (7.01%) and Actinobacteria (6.92%) were the predominant phyla of the bacterial community in all soil layers; however, the relative abundances of the dominant bacterial taxa varied with soil depth. The bacterial community alpha-diversity based on the Shannon index and the phylogenetic diversity index both decreased significantly with depth across the transition from active layer to permafrost layer. Nonmetric multidimensional scaling analysis and permutation multivariate analysis of variance revealed that microbial community structures were significantly different among layers. Redundancy analysis and Spearman's correlation analysis showed that soil properties differed between layers such as soil nutrient content, temperature and moisture mainly drove the differentiation of bacterial communities. Conclusions Our results revealed significant differences in bacterial composition and diversity among soil layers. Our findings suggest that the heterogeneous environmental conditions between the three soil horizons had strong influences on microbial niche differentiation and further explained the variability of soil bacterial community structures. This effort to profile the vertical distribution of bacterial communities may enable better evaluations of changes in microbial dynamics in response to permafrost thaw, which would be beneficial to ecological conservation of permafrost ecosystems.

Soil organic matter (SOM) is related to vegetation, soil bacteria, and soil properties; however, not many studies link all these parameters simultaneously, particularly in tundra ecosystems vulnerable to climate change. Our aim was to describe the relationships between vegetation, bacteria, soil properties, and SOM composition in moist acidic tundra by integrating physical, chemical, and molecular methods. A total of 70 soil samples were collected at two different depths from 36 spots systematically arranged over an area of about 300 m x 50 m. Pyrolysis-gas chromatography/mass spectrometry and pyrosequencing of the 16S rRNA gene were used to identify the molecular compositions of the SOM and bacterial community, respectively. Vegetation and soil physicochemical properties were also measured. The sampling sites were grouped into three, based on their SOM compositions: Sphagnum moss-derived SOM, lipid-rich materials, and aromatic-rich materials. Our results show that SOM composition is spatially structured and linked to microtopography; however, the vegetation, soil properties, and bacterial community composition did not show overall spatial structuring. Simultaneously, soil properties and bacterial community composition were the main factors explaining SOM compositional variation, while vegetation had a residual effect. Verrucomicrobia and Acidobacteria were related to polysaccharides, and Chloroflexi was linked to aromatic compounds. These relationships were consistent across different hierarchical levels. Our results suggest that SOM composition at a local scale is closely linked with soil factors and the bacterial community. Comprehensive observation of ecosystem components is recommended to understand the in-situ function of bacteria and the fate of SOM in the moist acidic tundra. (C) 2021 Elsevier B.V. All rights reserved.

The accrual of soil organic carbon (SOC) and nitrogen (N) in grassland is an important management option to improve the ecosystem functions of grassland. However, how abiotic (such as grazing exclusion (GE)) and biotic factors influence SOC and N and their different fractions in Tibetan alpine meadows remains unclear. In this study, we evaluated the relative importance of abiotic and biotic factors that drive SOC and N contents in soil density fractions by performing redundancy analysis based on three long-term (10 years) fenced alpine meadows maintained in the permafrost region of the Tibetan Plateau in China. Biotic factors comprise plant aboveground biomass, cover and diversity, whereas abiotic factors include soil properties (i.e. soil moisture, pH, clay, silt, sand, total phosphorus, available phosphorus, microbial biomass carbon and N, available N, C:N ratio and C:P ratio) and GE. Site rather than GE has significant effects on the SOC and N contents. GE caused no increase in the SOC and N contents in the whole soil and fractions. Redundancy analysis showed that 96.7% of the variations in SOC and N fractions can be explained by the selected explanatory variables. Aboveground biomass, cover, soil moisture and clay contents were key factors that affected the SOC and N fractions. The SOC and N fractions were mainly explained by the interaction between vegetation and soil, followed by soil, vegetation and GE. The study highlighted the importance of considering the covariation of vegetation and soil for evaluating the SOC and N dynamics in alpine meadows. The effect of GE (such as 10 years) on the SOC and N contents in alpine meadows can be weak in the permafrost region of the Tibetan Plateau.